Fried floured squid rings
Star recipe
Fried floured squid rings

Main ingredient Humboldt squid rings

Fried floured squid rings

Easy Fried floured squid rings

Difficulty:   Easy

Servings:   3 people

Method:   20 min.

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Ingredients:

Humboldt Squid Rings +

| 360 g Humboldt squid rings
| 200 g flour
| 3 eggs
| Salt
| Escarole
| 1 tomato
| 1 green pepper
| Chives
| Oregano

Preparation:

| Defrost the squid ring, wash and drain properly.
| Cover with flour and egg.
| Fry in plenty of hot oil.
| Serve to taste, with escarole, tomato, pepper, oregano and chopped chives.

Give it a try! It's delicious! Give it a try! It's delicious!

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